COCA PULSE TEST
Dr. Arthur F. Coca, a renowned physician, developed the Coca Pulse Test for allergy elimination over 40 years ago. It is a simple yet extremely effective and inexpensive way to identify foods or substances to which a person may be allergic, sensitive or intolerant.
Although the Coca test is simple, it requires the complete co-operation of the person involved. Foods to which you are intolerant are stressful to your organism and will reveal themselves by speeding up your pulse. Laboratory tests which are actually less accurate than this method can cause thousands of dollars!
Through this test, Dr. Coca was able to address a large number of symptoms and conditions by identifying and eliminating from the diet, foods to which the person was intolerant.
As health recovery proceeds, some foods to which a person has sensitivity may be re-introduced in moderation using the pulse to monitor their acceptability. Understanding and using the test as a tool can help you throughout your life to be free from the ill effects of eating foods that are not right for you. Dr. Coca wrote a book called The Pulse Test which gives more details, and can be purchased through Amazon.com. (Link in RESOURCES at right)
PULSE TEST Part 1
All pulses should be taken sitting, except the important one upon waking. Write down your results, and record what you eat at each meal. For best accuracy, avoid snacks, but if you succumb make a note of what you ate.
INTERPRETATION OF TEST, Part 11.
You can characterize your pulse as follows:
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